S’mores is a summer must have. One of my favorite summer activities is sitting around a fire pit and making s’more (arguably the best summer treat). Sometimes it does get a little too hot...
Dressing up some favorite GF party items for Halloween Have you been contemplating what foods to make for a Halloween holiday party — whether appetizers, desserts, or other snack items? Kate, one of our...
Yes, I add in those same things occasionally. It really helps control my type two diabetes. I had Metabolic Syndrome before I started the AIP diet and my body composition has changed, too. It’s...
Fresh. Vegan. Gluten-free. Dairy-free. Cupcakes! On my To-Do List for nearly forever has been creating a gluten-free vegan recipe for my favorite childhood birthday treat- a fresh tasting and fragrant orange cake with orange...
These almond flour brownies are just the chocolate fix you need! Made with eight ingredients, these chocolatey squares are simple and satisfying. If you need a go-to brownie recipe, look no further! When you’re...
New item at our Costco: 3 pound bags of fine almond flour! Honeyville brand Blanched Almond Flour (Gluten-Free) 3# bag at Costco If you have been looking for a very fine almond flour for...
Celiac.com 06/10/2023 – If you suffer from celiac disease like I do you are well aware that the current and only treatment recommended for the disease is a lifelong adherence to a strict gluten-free...
Are you ready to indulge in a treat that’s both decadent and safe for everyone to enjoy? Here is a gluten free, egg-free homemade cookie dough that tastes like a dream, but won’t have...
Pizza should be more than just cheese with some red sauce and maybe pepperoni. Reimagine what pizza is with this Korean BBQ Pizza. This savory pizza is delicious and adds more fun to pizza...
Celiac Disease Foundation is excited to host its 2nd Annual New York 5K Turkey Trot run/walk on Saturday, November 4, 2017, in Oyster Bay, New York. This year’s 5K event will again take place...
This recipe comes to us from Donna Hudson. Dressing: 1/8 teaspoon cayenne (or a hot pepper minced) 3 tablespoons lime or lemon juice (or gluten-free vinegar) 2 tablespoon gluten-free fish sauce (or wheat free...
Strawberry Rhubarb Crisp When I was a little girl my favorite way to eat rhubarb was to snap off a stick in the back yard, run into the kitchen and dip the end into...
A new Gluten-Free “Beer” to try This adult-only ginger-beer is a delightful recent find I encountered in the United Kingdom at the Waitrose grocery store chain. When I first came across the bottles...