Celiac.com 08/09/2024 – In the heart of Mexico’s culinary heritage lies a tradition of marinated grilled chicken that dates back centuries, influenced by indigenous cooking methods and Spanish culinary techniques. Known for its vibrant...

Celiac.com 07/30/2024 – Andrew Bloodworth, a father diagnosed with celiac disease, faced a heartbreaking choice: to either afford food for his children or maintain his gluten-free diet. His story highlights the financial strain celiac...

Bogger, the form of magnesium you take is critical. The cheapest and most common form you see on store shelves is magnesium oxide. It is not absorbed well and acts like a laxative (think,...

Celiac.com 08/03/2024 – Pico de Gallo, a vibrant and refreshing salsa, traces its origins to the rich culinary tapestry of Mexico. Known for its bright flavors and crisp textures, this traditional dish has deep...

Celiac.com 07/31/2024 – Chicken mole, a cherished gem in Mexican cuisine, embodies a legacy steeped in ancient culinary traditions and cultural fusion. Originating from the Mesoamerican era, mole traces its roots back to the...

Celiac.com 07/29/2024 – Hashimoto’s thyroiditis (HT) is an autoimmune thyroid disorder characterized by inflammation and impaired function of the thyroid gland, leading to hypothyroidism. The disease involves a complex interplay of genetic, environmental, and...